It was a treat to catch up for dinner with My Mentor and the
Grey Ghost. They have been part of my
formative years in wine, and also for SWMBO.
We have the greatest respect for the, their intellect, humour, and of
course palates. Whatever they chose to
open and serve is well thought out and few things are left to chance. Their nonchalance makes it easy to gloss over
the subject of wine, but the wines that are tasted matter a great deal.
The Greenies were also in attendance, and we missed out on
the first wine, a Mosel Riesling, but we joined in on the second, a 2007 Josmeyer Alsace Grand Cru ‘Hengst’
Riesling. Still youthful in colour
and fruit expression, with white florals, limes and stonefruits. Remarkably clean and without the distraction
of Euro-funkiness. No trace of toastiness
at all yet. But quite satisfying to
drink with its weight, core, linear palate presence. Rounded in the mouth, but still fresh and
vibrant. A richer aperitif for
sure. It went down nicely.
The Grey Ghost had served a salad. My Mentor served with it to us a 2009 Blain-Gagnard Chassagne-Montrachet 1er
‘Caillerets’. Classical white
burgundy from the Puligny-Chassagne spectrum.
I jokingly said “no such thing as pre-mox” as it was spotlessly free of
any such spoilage. It was just pure
fruit with a sweetness, ripeness and juiciness of white stonefruits. Ripe and rounded in body, but with good
acidity. Not the acidity of the 2010s
for sure, and a slight failing in the wine for My Mentor. But so such worries for us. As the wine developed in the glass, the
slightly more rustic Chassagne than Puligny nature emerged. Distinctive hazelnuts then almonds over the
near white floral-stonefruits we originally saw. There was a bit of spice in the salad, but
the wine shone through.
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