The Island Man served at lunch a 2010 Matthias Muller Bopparder
Hamm Fuerlay Riesling feinherb alte Rebe.
I can’t remember when I last had a Mittelrhein wine, maybe 20 years at
least, whereas many German Rieslings from other regions have passed our way
regularly. A little more northerly and
it showed in its delicacy and light weight, even though it is 11.5% alc. It was surprisingly soft; I expected more
acid bite, but then global warming is becoming more manifest? True florals and minerals with an occasional
sacky note from the sulphur coming though.
Not pretentious as it is a Qualitatswein, so I shouldn’t be precious!
We had at dinner with The Leaner, a 2010 Bodegas Terras
Gauda Rias Baixas O’Rosal we obtained from the Aromatics Ace. Predominantly Albarino, with some indigenous
varieties in the mix. A super spicy,
exotic floral and herbal amalgam with racy acidity and a lusciousness, though
really quite dry in the final analysis.
This was a bit of a stunner, and it just got better in the glass. No Euro-trash here!
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