Most of us strive to drink the best we can under our
circumstances. Some wine lovers
subscribe to the practice of buying and drinking slightly more that we can
really afford to! Both SWMBO and I are
guilty of it. Sometimes you’ve just got
to indulge yourselves. But occasionally,
something just pops up to take that monetary pressure off – a really delicious
wine that is very affordable. We go to
our local wine merchants to get such bargains, as it’s their job and joy
finding such gems.
One such vinous wonder came in front of us just
recently. The 2018 Yalumba ‘Y Series’’ South Australia Viognier. Now this was a wonder variety over the past
few years, but has lost popularity, maybe because Chardonnay has come back, and
there’s a plethora of new and innovative varieties coming on the scene. The variety nearly became extinct after WW2,
but it got revived by a handful of far-sighted growers in Condrieu – gotta love
those Guigal people! The Aussies have
picked up on the style of Viognier too, with Yalumba at the fore, and they may
have the southern hemisphere’s largest plantings and output. They make a super pure but complex-aging top
cuvee ‘The Virgilius’. Then they have
the ‘Eden Valley’ tier, with a contemporary ‘Organic’ Viognier. The most accessible one in price is their ‘Y
Series’. In N.Z. it sells at an
unbelievable $16.95.
The wine is super fresh, crisp and pure. Clear-cut varietal expression with exotic
stonefruits and florals, and on the palate unusually brisk, refreshing acidity,
but also the tell-tale richness and hint of unctuousness. It isn’t going to be complex or sophisticated
by any means, but this is just so delicious drinking. It’s a little ripper.
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